Sushi is one of the very rare examples of a dish that has transcended far beyond the image of traditional or local favorites to become a precious culinary icon embraced wholeheartedly in the global food scene. It's simple yet delicate with an unwavering character that always makes you want more. However, the process of becoming a sushi chef, or Sushi master, respectfully, is far from simple by any measures. For Kevin Long, it's the long hard journey to become a sushi master who aims to offer his own signature touch through his most ambitious project yet, Momo Sushi and Grill. Kevin hand selected his favorite artwork to occupy three major parts of the establishment as a tribute to his study and his love for the culture. Get ready to tantalize your taste buds with a culinary journey at Momo Sushi & Grill with the combination of the finest sushi and street cuisines.
